History

Produce was actually the first thing that Shaw Farms dealt with, the fall festival didn't come until sometime later.

We started out as nothing more than a makeshift table under the big trees by the drive way. Today we raise 60 acres of sweet corn, 2 acres of tomatoes, as well as an acre or two of yellow squash, zucchini, cantaloupe, water melons, cucumbers, and pickles, all of which we retail as well as wholesale.